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Season Extension
Seed Production and Plant Breeding
Livestock
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Beef Cattle
Poultry
Sheep and Goats
Swine
Grazing
Animal Welfare
Integrating Livestock into Organic Production
Ecology and Environment
Nutrition, Safety and Health of Organic Foods
Post-harvest Handling, Storage and Processing
Social Science
Marketing and Economics
Transition to Organic
Canadian Organic Research Priorities
Dairy Cattle Breeding
Dairy Cattle Welfare
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Economics of Organic Dairies
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Economics of Organic Dairy Farming Recorded Webinar
eOrganic. 2013
Scientific Results
Comparing risk in conventional and organic dairy farming in the Netherlands: An empirical analysis
Journal of Dairy Science (2012) 95: 3803-3811
Economic and environmental evaluation of three goal-vision based scenarios for organic dairy farming in Denmark
Agricultural Systems (2011) 104: 315-325
Economic evaluation of longevity in organic dairy cows
Organic Agriculture (2012) 2: 127-143
Economic Evaluation of Longevity in Organic Dairy Farming
Organic Eprints. 2012
The economic value of organic dairy farms in Vermont and Minnesota
Journal of Dairy Science (2013) 96: 6117-6126
The effect of feed demand on greenhouse gas emissions and farm profitability for organic and conventional dairy farms
Journal of Dairy Science (2014) 97: 7564-7574
Effects of stored feed cropping systems and farm size on the profitability of Maine organic dairy farm simulations
Journal of Dairy Science (2011) 94: 5710-5723
Management of Canadian prairie region grazed grasslands: Soil C sequestration, livestock productivity and profitability
Canadian Journal of Soil Science (2005) 85: 183-192
Maximizing profit on New England organic dairy farms: An economic comparison of 4 total mixed rations for organic Holsteins and Jerseys
Journal of Dairy Science (2011) 94: 3184-3201
Organic dairy farming in Norway under the 100% organically produced feed requirement
Livestock Science (2009) 126: 28-37
Organic or conventional? Optimal dairy farming technology under the EU milk quota system and organic subsidies
Food Policy (2011) 36: 223-229
Profitability of organic and conventional dairy production with different dietary proportions of high-quality grass silage
Organic Agriculture (2013) 3: 31-39
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