Today@Dal
» Go to news mainSpecials this week at the Dalhousie University Club
Posted by Dalhousie University Club on
December 2, 2019
in
General Announcements
Monday
Soup: Curried Parsnip
Special: Warm Beet & Goat Cheese Salad with a Curry Vinaigrette
Tuesday
Soup: Caramelized Apple & Squash
Special: Veggie Stuffed Pita & Fries ~ Pita stuffed with cauliflower rice, curried vegetables, hummus & feta
Wednesday
Soup: Southwest Beef Chilli
Special: Bacon & Onion Ring Burger ~ Bacon, onion rings, cheese, and barbeque sauce on a house made patty, with a side of fries
Thursday
Soup: Harvest Veggie & Quinoa
Special: Turkey BLT ~ Slow Roasted turkey, bacon, lettuce & tomato. Served on house made bread with a side of fries
Friday
Soup: Chef's Choice
Special: Greek Souvlaki Platter ~ 2 chicken souvlaki skewers served with Greek rice, pita, and tzatziki sauce
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