Today@Dal
» Go to news mainThis week's specials at the Dalhousie University Club
Posted by The Dalhousie University Club on
April 2, 2018
in
General Announcements
Monday ~ carrot and tahini soup ~ haddock baked with a lemon pesto sauce with UClub rice
Tuesday ~ black bean soup ~ three grilled cheese sandwich with hand cut fries
Wednesday ~ courgette and brie soup ~ beef teriyaki with UClub rice
Thursday ~ potato and spinach soup ~ chili and house made biscuit
Friday ~ pulled pork with hand cut fries and deep fried haddock and fries