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Research

Processing Carrot Research Program

Our mission

To establish, coordinate, liaise, research, develop, demonstrate, and constantly upgrade processing carrot production techniques and technologies, toward enhancing yield and quality, increasing and sustaining productivity and profitability to the producers and processors. We also aim to use environmentally friendly, resource-thrifty technologies, and to be the world leader in processing carrot research and development.

The "C" team

Collaborators

Advisory Board

Publications

Factsheets

Newsletters

Equipment

Research themes

 

Current research projects

 

Bulking physiology (an NSERC project)

Agro-informatics

Eco-physiology

 

Contact us

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