Four students from the Faculty of Agriculture, Robert Holmes, Jami McDowell, Ian Redden and Caleb Hominick, competed in a series of eight competitions designed to test their innovative, problem-solving and leadership skills – key qualities of a successful and well-rounded engineer.
Master’s student Chandrika Chathurvedi was recognized with Third Place in the Graduate students’ Oral Presentation for her presentation on “ Turning food waste into value: Optimizing sulforaphane extraction from upcycled broccoli using response surface methodology”.
More than 280 students received the opportunity to engage in immersive learning experiences in a variety of topics and industries internationally since 2019
The Dal AC Engineering Department held its first Annual Engineering Banquet on March 29th, 2025 - a night dedicated to connection, recognition and community spirit
Dalhousie’s Office of Sustainability is running its annual Campus Sustainability and Transportation Survey and is seeking your input to make the University more sustainable.
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