Staff at Continuing Education are conducting program and market research that will enable the Faculty of Agriculture to develop new programs in agriculture food and health. This initiative has grown out of a growing institutional recognition that future training and education programs will need to reflect the trend towards a greater integration of these three areas.
To ensure the programs meet the needs of professionals, students and employers we are speaking with a wide variety of people. If you are a student and you are interested in this research, here’s how you can contribute:
1. Complete our online survey: https://www.surveymonkey.com/s/StudentSurveyAgFoodandHealth
2. Like our Facebook page: http://www.facebook.com/?sk=welcome#!/AgricultureFoodAndHealth
3. Complete an interview (in-person, phone or electronic) to give more in-depth information about this important area and how our programs might help.
4. Participate in an on-site focus group.
For more information contact Rosaria Campbell at Continuing Ed (rosaria.campbell@dal.ca; 902 893-6305).
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